Liquid silicone for mold making with 0 to 70 hardness, AB two-component mold silicone with good fluidity. Contact: Wu Haiping at 13711884298, Technical Consultant: Wang Zhanfeng at 13058520516, Exclusive: Hong Feng Hao Wu Haiping

Liquid silicone for mold making with 0 to 70 hardness meets food-grade requirements and can be used for cakes, pizza, bread, mousse, jelly, prepared foods, chocolate, pudding, fruit pies, etc. It is safe, hygienic, and heat-resistant. The silicone cake molds made from it are easy to clean and have a long service life. Cake mold silicone, cake mold silicone rubber, cake mold silicone gel. Cake mold silicone is a two-component addition-cure room-temperature vulcanized silicone rubber. It has low viscosity, good fluidity, easy demolding, no shrinkage, no oil seepage, and no deformation.