Comprehensive body composition testing for pregnant women enables nutritional monitoring and management, weight gain management, dietary intake nutrition assessment, exercise evaluation, and overall nutritional management during pregnancy. It also features individualized nutrition monitoring and weight monitoring functions: weight gain curve analysis uses both international (IOM) and domestic weight gain curves as the basis for evaluating weight changes, providing reasonable weight ranges and weight gain recommendations throughout pregnancy, as well as weekly weight gain management during the first, second, and third trimesters. From the perspective of meeting nutritional meal planning needs during pregnancy, it combines national nutritional intake standards and daily dietary guidelines to tailor scientific and nutritious dietary plans for pregnant women, achieving scientific guidance for body composition testing and personalized diet during pregnancy.

1. Weight monitoring function: Weight gain curve analysis uses both international (IOM) and domestic weight gain curves as the basis for evaluating weight changes, providing reasonable weight ranges and weight gain recommendations throughout pregnancy, as well as weekly weight gain management during the first, second, and third trimesters.
2. Blood pressure and blood glucose monitoring function, with automatic curve generation.
3. Fundal height and abdominal circumference monitoring function, with automatic curve generation.
4. Dietary recommendation modes: individualized dietary nutrition meal planning mode, standard dietary mode, and nutrition-related disease nutritional dietary mode.
5. Individualized nutrition meal planning: Provides personalized meal plans based on body composition measurement results, gestational week, pre-pregnancy BMI, physical activity intensity, and other parameters.
6. For 15 common pregnancy discomfort symptoms and diseases, intelligently generates nutrition guidance plans and recipes tailored to individual needs.
7. Capable of generating 10 types of reports.
8. System database: The system includes a built-in database of over 2,500 food component content entries and over 2,500 dish entries, eliminating the need for users to add food data and meeting the usage needs of users across different regions.
9. Hospital and home integration: PC and WeChat mini-program information interoperability enhances the effectiveness of family nutrition management plans.