Synergistic Sodium Paraben

Product Code: SX2001

Chemical Name: Sodium p-Hydroxybenzoate Compound Ester
Trade Name: Synergistic Sodium Paraben
Molecular Formula: C₉H₉O₃Na·C₁₀H₁₁O₃Na
Physicochemical Properties: White fine powder, highly hygroscopic, easily soluble in water, alkaline.

Quality Standards

Usage: This product is prepared through esterification, chelation, purification, and compounding of paraben acid and alcohols. It is a broad-spectrum, high-efficiency food preservative. Internationally, it is widely used for the preservation and freshness of condiments, low-alcohol beverages, soft drinks, preserved fruits, meat products, dairy products, bean products, fruits, and vegetables. It can also be used for the preservation and mildew prevention of grains, edible fungi, fish, meat, eggs, poultry, or feed.
This product can also be used for the preservation and mildew prevention of daily chemicals such as toothpaste and cosmetics.
Usage Characteristics: Safe, broad-spectrum, convenient, and economical.
Precautions: The use of this product cannot replace the necessary sterilization process of the product.
Different products have different addition methods and dosages.
Packaging: 20 kg corrugated carton, containing 20×1 kg composite aluminum film bags; export packaging is 20 kg cardboard drums with composite aluminum film bags inside.
Special Services: The preservative formula can be adjusted according to different products and processes.
Customers can choose the packaging form themselves.