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China Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling - China Supplier
China Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling - China Supplier China Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling - China Supplier China Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling - China Supplier China Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling - China Supplier

Mooncake filling wok planetary stirring lotus seed paste pot red bean paste filling

Price:¥35000
Industry Category:
Product Category:
Brand: 華邁
Spec: 100L


Contact Info
  • Add:山東省濰坊市諸城市密州街道密州東路85號潤東永盛大廈1116號, Zip:
  • Contact: 馬女士
  • Tel:15606363332
  • Email:3996670947@qq.com

Other Products

Description
Additional Information

Mooncake Filling Stir-fry Pot Planetary Bottom Stirring Lotus Seed Paste Pot Red Bean Paste Wife Cake Filling Stir-fry Pot

The bottom stirring stir-fry pot is one of the essential pieces of equipment in mooncake processing factories and is the ideal choice for stir-frying high-viscosity fillings. Its unique stirring mechanism ensures that the fillings do not scorch, do not stick to the pot, and are heated evenly. Food processing machinery manufacturer Tel: 156*0636-3332)

I. Product Features:

1. This product is a bottom stirring stir-fry pot, which solves the issues of difficult discharging and cleaning associated with top stirring, saving time and effort while reducing labor costs.
2. Electrically heated, it heats up quickly with easy temperature control, ensuring that the nutritional components of the food are not destroyed. All indicators meet green environmental standards.

3. The bottom-scraping stirring system completely resolves the issue of high-viscosity materials sticking to the pot, ensuring even stirring with no dead zones and more thorough mixing of materials.

4. The pot body can be tilted, allowing for automatic tilting and discharging, reducing labor and improving production efficiency.

II. The equipment mainly consists of the following systems:

1. Pot Body System: Made of a hemispherical or butterfly-shaped stainless steel pot body formed through one-time stamping.

2. Heating System: Supports three heating methods—electric, gas, and steam—equipped with a microcomputer control system.

3. Automated Operation: Fully automatic hydraulic tilting and material handling functions significantly reduce labor intensity.

4. Safety Assurance: Equipped with an automatic gas shut-off device in case of accidental flameout.

5. High Efficiency and Energy Saving: Planetary stirring combined with the bottom-scraping system effectively prevents scorching and preserves the nutritional components of the materials.

6. Convenient Maintenance: Compact structure and easy repair, with a hydraulic thrust tilting mechanism for convenient loading and unloading of materials.

Suitable for the following food processing scenarios:

1. Baking Fillings: Jam, lotus seed paste, red bean paste, fruit puree, preserved fruits, jujube paste, etc.

2. Seasoning Industry: Hot pot base, instant noodle sauce, candy industry (such as jam, sugar materials, canned fruits, etc.), sauce processing industry (such as mushroom sauce, chili sauce, peanut butter, etc.)

Mooncake Filling Stir-fry Pot Planetary Bottom Stirring Lotus Seed Paste Pot Red Bean Paste Wife Cake Filling Stir-fry Pot

Industry Category
Product Category
Brand: 華邁
Spec: 100L
Stock: 99
Manufacturer:
Origin: China / Shandong / Weifangshi
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